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Archive for the ‘restaurant’ Category

Hakkasan vegetarian chicken

I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG

What do Chinese restaurants offer the discerning vegetarian? I’ve been giving this a lot of thought lately, because we’re going on a two week trip to Hong Kong, Macau and Beijing this October, and I’m going to have to do some serious research to find suitable eateries for vegetarian husband. I’ve been thinking about all the Chinese restaurants we’ve visited in London, and what dishes he particularly enjoys, so that I can find similar (or far better!) ones in China. Although I lived in Beijing for two years and have visited Hong Kong many times in the past, it’s been over a decade since my last trip, and I never had to worry about feeding a vegetarian!

Helen Yuet Ling Pang @ World Foodie Guide

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Baozi Inn ginger spinach

I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG

Baozi Inn, recently opened in Chinatown, was recommended by a friend who tries all the latest Chinese restaurants before I do (which really helps me!). It also received a positive review in Time Out, so off I went to investigate, accompanied by a Japanese friend…

Helen Yuet Ling Pang @World Foodie Guide

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Hazuki bento box

I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG

Helen Yuet Ling Pang @ World Foodie Guide

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Pho pho

I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG

Pho is a Vietnamese cafĂ©. Well, two now actually. The original one opened in Clerkenwell in 2005, after its English owners wanted to bring Vietnamese food to London, and there’s a second branch near Oxford Circus. This is the one I visited…

Helen Yuet Ling Pang @ World Foodie Guide

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Caffe Caldesi interior

I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG

This subject has been close to my heart for many years. Although a Chowhounder recently called me a ‘high-end diner’, I don’t think that’s the case. I do admit to an occasional weakness for expensive restaurants, but only if the food warrants a visit. Dining out is actually quite a rarity for me, as I eat home-cooked food, courtesy of my husband, most nights of the week. But when I go to restaurants in London, easily one of the world’s most expensive cities, this is what I usually do:…

Helen Yuet Ling Pang @ World Foodie Guide

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Scrigno del Duomo starter

I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG

Helen Yuet Ling Pang @ World Foodie Guide

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