I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG
Archive for the ‘Michelin star’ Category
Scrigno del Duomo – Review – Trento, Italy (7/10)
Posted in dining out, food, Italian, Italy, location, Michelin star, pasta, restaurant, restaurant review, travel, traveleating, vegetarian, tagged Castel Toblino, dining out, eating out, food, Italian, Italy, Limone sul Garda, Michelin star, restaurant, restaurant review, Scrigno del Duomo, travel, traveleating, Trento on July 3, 2008 | 2 Comments »
Second Helpings (June 08 Round-up)
Posted in cafe, cooking, dining out, Dublin, England, fish, food, Ireland, Italian, Italy, Korean, London, meat, Michelin star, pasta, recipes, restaurant, restaurant review, seafood, travel, traveleating, wine, tagged camera, Dal Pescatore, dining out, eating out, food, Gordon Ramsay, Italy, Lake Garda, Michelin stars, photography, restaurant, restaurant review, Sony W300, Taste London 2008, The F Word, travel, traveleating on June 30, 2008 | 4 Comments »
I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG
A monthly summary about ‘traveleating‘ on World Foodie Guide …
Dal Pescatore (Italian) – Review – Canneto sull’Oglio, Mantova, Italy (10/10)
Posted in dining out, fish, food, Italian, Italy, location, Michelin star, pasta, restaurant, restaurant review, seafood, travel, traveleating, Uncategorized, vegetarian, wine, tagged 3 Michelin star, Canneto sull'Oglio, Dal Pescatore, dining out, eating out, food, Italian, Italy, Mantova, Nadia Santini, restaurant, restaurant review, Runate, travel, traveleating on June 26, 2008 | 4 Comments »
I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG
Dal Pescatore has been serving simple, traditional Mantuan cuisine for several generations, since 1926 in fact, when the current owner’s grandfather bought a fisherman’s hut by a lake and opened a small osteria with his wife. From those humble beginnings, it now attracts chefs from all over the world who want to train there, while the wine cellar is reputed to be one of the best in Italy.
Taste of London Festival 2008
Posted in dining out, England, food, location, London, Michelin star, restaurant, restaurant review, tagged eating, England, festival, food, London, Michelin star, restaurant, restaurant review, Taste of London 2008 on June 21, 2008 | 7 Comments »
I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG
I’ve heard that the Taste Festivals are a good opportunity to try cuisine from some of the top restaurants in both the UK and Ireland. But I’ve been somewhat reluctant to attend Taste of London in previous years, thinking that the entrance fee and cost of ‘crowns’ (the currency at the festivals) was rather steep. I love high-end restaurant food, but food prepared alfresco for the masses? Surely this would have a detrimental effect on the quality of the food? A friend convinced me though that it was unmissable. So off I went to Regent’s Park yesterday evening, when rain threatened to make the event wet and miserable…
Nahm (Thai) – Review – London, England (6/10)
Posted in dining out, England, fish, food, ingredient, London, meat, Michelin star, noodles, restaurant, restaurant review, seafood, Thai, tagged David Thompson, eating out, England, food, London, London Restaurant Week, Michelin star, Nahm, restaurant, restaurant review, Thai, The Halkin Hotel on May 2, 2008 | 3 Comments »
I HAVE MOVED MY BLOG TO WWW.WORLDFOODIEGUIDE.COM. CLICK HERE TO READ THE REST OF THIS POST. IT’S EASIER TO NAVIGATE THE NEW BLOG, WHICH HAS MORE CONTENT AND PHOTOS. THANKS! HELEN YUET LING PANG











