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That paste is very easy – I like it! I see she uses something similar (maybe exactly the same – didn’t look closely enough) for a quick chicken curry.
wow..that simply looks yummy…nice pictures!
Su-Lin – it’s soo easy. Manju made a chicken jalfrezi with it during the class, which was nice. But I can’t cook meat at home…
Srivalli – thank you! it was yummy, so yummy I made it for myself at lunch, showed husband the photos and he wanted it for dinner. So I had it twice in one day…
It was super tasty and a fantastic surprise to come home from work and get food made for me… role reversal indeed.
Keep it up Helen, go to more classes! More More More!
GP
looks delicious!
hmmm…smells good!
GP – glad you liked it! Saag aloo next…
SteamyKitchen – thank you! I thought I’d invented something, but it turns out desi pasta is really popular in India.
Shantanu – thanks, it did smell good! I didn’t add too much curry paste because I wasn’t sure how strong it would be. So it just had a nice hint of it instead.